September 22nd 2012
noon – 5pm
Special thanks go to:
Chefs: Hannah Scherzer, JoAnne and Jimmy;
Vendors: Frantoio Olive Oil, Heirloom Ketchup, Yummy Tummy Farms and Sonomic;
Master Gardener: Jamie Chen;
Our Volunteers: Sawako Yoshimura, Susana Craig, Ron Miller, Rose Quaihoi, Carol, Emma, Alyssa Jacobson, Rebecca Manchester plus Rini, Irene, Patric and Joey from Lynbrook High School ;
Logistics: Rob Orlovic.